Cold Brewing your Teas
Cold brewing your teas is a quick and easy way of enjoying your assortment of loose leaf teas. This method allow you to enjoy the natural sweetness of your teas, as the flavour slowly extracts over a few hours. Because you do not use hot water, there are with less catechins and tannins released but it will also have a lot less caffeine. Pro tip: Try this method overnight so your tea will be ready when you are in the morning.
How to cold brew your tea:
Add 5 tsps of your favourite Likkle Tea blend to 1 quart room temperature filtered water and
leave in the refrigerator as follows:
Green Tea, White Tea & Herbal Tisane for 3-6 hours
Black Tea and Oolong Tea for 6-8 hours
Strain tea, add honey or your favourite and ice if you desire and serve.
You may also add frozen fruit, or fresh herbs to your tea for a splash of added flavour.
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